Grass kill

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Description

Description

Selective herbicide containing 12.5% (w/v) Fluazifop-P-butyl in the form of emulsifiable concentrate

Fluazifop-P-butyl is quickly absorbed through the leaf surface, hydrolyzed to fluazifop-P and translocated through the phloem and xylem, accumulating in the rhizomes and stolons of perennial grasses and the meristems of annual and perennial grasses

– Post-emergence control of wild oats, volunteer cereals, and annual and perennial grass weeds in oilseed rape, sugar beet, fodder beet, potatoes, vegetables, cotton, soya beans, pome fruit, stone fruit, bush fruit, vines, citrus fruit, pineapples, bananas, strawberries, sunflowers

– Selective herbicide absorbed from the surface of the leaf and transmitted through stems accumulating in the rhizome of perennial leaves

Crop

Dosage

PHI

Typical Pests

Potato, Tomato, Onion, Garlic, Okra, lettuce, peas,

100 ml/30-60 L of water /1000 m2

8 weeks

Annual grasses including undesired field crops

Watermelon, squash, cucumber

100 -200 ml /30-60 l of water/1000 m2

 

Perennial grasses grown from divided  rhizome

Strawberry, Bananas

Citrus, Grapes, Apples, Pear, Peach, Cherries, Apricot, Almonds, Olives

200 – 300 ml/30-60L of water /1000 m2

 

Perennial grasses grown from established rhizome

 

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