Chlortetravet
Chlortetravet is a versatile antibiotic, meticulously designed to combat a broad spectrum of bacteria, including both gram-positive and gram-negative strains, as well as Mycoplasma. It serves as a potent solution for preventing and treating respiratory, enteric, systemic, and local infections in chickens, turkeys, ducks, and calves. Additionally, it plays a pivotal role in controlling secondary bacterial infections that may arise following viral illnesses and during periods of stress. Trust Chlortetravet to safeguard the health of your poultry and calves, ensuring their well-being even in challenging times.
Description
Each 1 g contains :
Chlortetracycline Hydrochloride 250 mg
Broad spectrum antibiotic highly active against a wide range of gram positive and gram negative bacteria and Mycoplasma. Used for the prevention and treatment of Respiratory, Enteric,Systemic and local infections and in the control of secondary bacterial infection following viral infections , and during periods of stress in Chicken, Turkey, Ducks and Calves.
The recommended dose rates are as follows:
Chickens: 20-30 mg (Active ingredient) / kg bodyweight daily equivalent to (80 – 120 mg ) Chlortetravet / kg bodyweight .Or 800 -1200 g / 1000 liters
Turkeys and Ducks : 10–30 mg (Active ingredient) /kg bodyweight daily equivalent to (40 – 120 mg) Chlortetravet / kg bodyweight . Or 400 -1200 g / 1000 liters
Treatment should be continued for a period of five to seven days for respiratory or systemic infections.
Calves less than 6 months : 20 mg (Active ingredient) / kg bodyweight (equivalent to 12 grams of Chlortetravet / 150 kg bodyweight) / day administered for 7 days. This should be given in a divided daily dose i.e. 6 g in morning and 6 g in evening.
Do not use in adult ruminants.
Do not use in calves over 6 months of age and dairy cows.
Do not use in animals with known hypersensitivity to tetracycline.
Do not use in animals with severe liver and renal disorders.
Not used in laying hens .
Meat and offal: Chickens: 3 days Turkeys: 3days Ducks: 4 days Calves : 15 days.
Eggs: Chickens, turkeys and ducks – Eggs of treated animals should not be used for human consumption.
Milk: The product is contraindicated for use in adult ruminants and dairy cows and should therefore not be used in animals producing milk for human consumption
Store in a dry and dark place at temperature below 30 ˚C.
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