Description
Each 1 g contains:
Ampicillin  Trihydrate       200 mg  Â
Colistin (as sulphate) Â Â Â Â Â Â Â 500,000 IU
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Used in cases of bacterial infections caused by gram positive and gram negative bacteria as :
Poultry : streptococcus ,staphylococcus ,corynebacterium ,clostridia , klebsilla, salmonella, proteus, brucella, spirochete and E.coli .
Calves : used for the treatment of pneumonia, arthritis, bacterial scour, omphalitis, navel diseases and omphalophlebitis.
Poultry :Â 1g per 2-4 liters of drinking water for 4-5 days .
 Calves: 1 g per 10 kg bodyweight in drinking water every 6-12 hours for 4 days
Do not use for ruminating calves.
Calve’s and poultry’s  meat should not be used during treatment and within 5 days from the last treatment .
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Store in a dark and dry place at a temperature below 30 ËšC.
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