Each 1 g contains:
Ampicillin Trihydrate 200 mg
Colistin (as sulphate) 500,000 IU
Used in cases of bacterial infections caused by gram positive and gram negative bacteria as :
Poultry : streptococcus ,staphylococcus ,corynebacterium ,clostridia , klebsilla, salmonella, proteus, brucella, spirochete and E.coli .
Calves : used for the treatment of pneumonia, arthritis, bacterial scour, omphalitis, navel diseases and omphalophlebitis.
Poultry : 1g per 2-4 liters of drinking water for 4-5 days .
Calves: 1 g per 10 kg bodyweight in drinking water every 6-12 hours for 4 days
Do not use for ruminating calves.
Calve’s and poultry’s meat should not be used during treatment and within 5 days from the last treatment .
Store in a dark and dry place at a temperature below 30 ˚C.