Fly Baits
Anthelmintics and others
Description
Each 1 ml contains:
Tilmicosin (as phosphate) 300 mg
Cattle:
– Treatment of bovine respiratory disease associated with Mannheimia haemolytica and Pasteurella multocida.
– Treatment of interdigital necrobacillosis.
Sheep:
– Treatment of respiratory tract infections caused by Mannheimia haemolytica and Pasteurella multocida.
– Treatment of foot rot in sheep caused by Dichelobacter nodosus and Fusobacterium necrophorum.
– Treatment of acute ovine mastitis caused by Staphylococcus aureus and Mycoplasma agalactiae. .
For subcutaneous injection only.
Cattle and Sheep: 1 ml Mictosin Inj per 30 kg bodyweight (equivalent to 10 mg Tilmicosin per kg bodyweight).
Cattle:
Method of administration:
Withdraw the required dose from the vial and remove the syringe from the needle, leaving the needle in the vial. When a group of animals has to be treated, leave the needle in the vial to remove the subsequent doses. Restrain the animal and insert a separate needle subcutaneously at the injection site, preferably in a skinfold over the rib cage behind the shoulder. Attach the syringe to the needle and inject into the base of the skinfold. Do not inject more than 20 ml per injection site.
Sheep:
Method of administration:
Accurate weighing of lambs is important to avoid overdosing. The use of a 2 ml syringe or smaller improves accurate dosing.
Withdraw the required dose from the vial and remove the syringe from the needle, leaving the needle in the vial. Restrain the sheep whilst leaning over the animal and insert a separate needle subcutaneously into the injection site, which should be in a skinfold over the rib cage behind the shoulder. Attach the syringe to the needle and inject into the base of the skinfold. Do not inject more than 2 ml per injection site.
If no improvement is noted within 48 hours, the diagnosis should be confirmed.
– Do not administer intravenously or intramuscularly.
– Do not administer to lambs weighing less than 15 kg.
– Do not administer to horses, donkeys and goats.
– Do not use in case of hypersensitivity to the active substance or to any of the excipients.
– Interactions between macrolides and ionophores could be observed in some species
Cattle:
Meat and offal: 70 days
Milk: 36 days
If the product is administered to cows during the dry period or to pregnant dairy heifers, milk should not be used for human consumption until 36 days after calving.
Sheep:
Meat and offal: 42 days
Milk: 18 days
If the product is administered to ewes during the dry period or to pregnant ewes, milk should not be used for human consumption until 18 days after lambing.
– Store in a dark and dry place at a temperature below 30oC.
– Shelf life after first opening of the container: 28 days.
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